Every Sunday, local Queensland and northern NSW based farmers and artisan food producers bring their fresh and seasonal produce they grow, rear and make direct to the Farmers’ Market for local Gold Coast residents and visitors alike.
The Market is home to over 70 regular stallholders who sell a wide range of farm fresh produce, supplying all your weekly fresh food needs.
Every Sunday, food lovers, those who need the excitement of a community event and those who elect to purchase their foods from those who grow or produce them, can find a variety seasonal fruits and vegetables; organic produce; beef; lamb; pork; poultry; dairy; artisan and organic breads; smoked fish; olive oil; breakfast cereals, gourmet foods from dips to chutneys to sweet and savoury treats and lots, lots more.
You can enjoy a delicious breakfast, catch up with friends, family and neighbours whilst listening to fabulous local musicians.
Every Sunday the Turf Club is transformed into a place where the community gather to share stories, learn about the foods we eat and enjoy the atmosphere a real farmers’ market offers you!